FOLLOW YOUR DREAMS JAMAICAN RESTAURANT L.L.C
5256 North University Drive
Florida, 33351
Broward County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 10/22/2024
Inspection #: Visit ID: 8787686
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot table 3; Plantains (90F - Hot Holding) under no temperature control, sitting above the third hot table. Per operator food out of temperature less than 4hrs. Operator will reheat to 165F° for hot holding **Corrective Action Taken**
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Hot table 4; Callaloo (98F at 1220pm to 85F at 1257pm - Heated Cooling since 1130am) cooling in room temperature while covered. Food will not cool down in time while cooling in room temperature. Operator moved to reach in cooler to continue cooling process. Corrected On-Site
Inspection Date: 2/27/2024
Inspection #: Visit ID: 8542276
- N/A:No Violations Were Observed
Inspection Date: 11/1/2023
Inspection #: Visit ID: 8386629
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on shelf above preparation table in kitchen. Operator moved cellphone to proper storage. Corrected On-Site
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer inside Hot Case at front counter.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. 1. Spray bottle containing cooking rum, and two containers of sugar and corn meal on shelf above prep table not labeled. 2. Flour, Corn Meal and Sugar containers in back storage area not labeled. Operator labeled all items. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin provided to operator. **Corrective Action Taken**