MIMI'S CREAMERY AND COFFEE
103A S 3 ST
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 12/16/2024
Inspection #: Visit ID: 10679447
- N/A:No Violations Were Observed
Inspection Date: 10/14/2024
Inspection #: Visit ID: 8785000
- 25-05-4:Basic - Single-service cups and to go containers improperly stored on the floor in dry storage area. Operator placed on a shelf. Corrected On-Site Warning
- 02D-01-5:Basic - Working containers of sugar removed from original container not identified by common name, in dry storage area. Operator labeled. Corrected On-Site Warning
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Whitney Augustin expired 1.21.24 Warning
Inspection Date: 10/13/2023
Inspection #: Visit ID: 8524662
- N/A:No Violations Were Observed
Inspection Date: 10/12/2023
Inspection #: Visit ID: 8383539
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phones on prep table in front of air fryer- operator removed. Corrected On-Site Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. glass door reach in cooler - hot dogs (44F-45F- Cold Holding); half and half (45F - Cold Holding); bottom drawer - turkey bacon (54F - Cold Holding); cage free fresh eggs (54F - Cold Holding) operator states not portioned or prepared today held overnight and more than 4 hours - see stop sale. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. glass door reach in cooler - hot dogs (44F-45F- Cold Holding); half and half (45F - Cold Holding); bottom drawer - turkey bacon (54F - Cold Holding); cage free fresh eggs (54F - Cold Holding) operator states not portioned or prepared today held overnight and more than 4 hours - see stop sale. Operator contacted technician during inspection. **Corrective Action Taken** Warning