LE DOR CAFE

426 West Lantana Road
Florida, 33462
Palm Beach County County

Overall Food Safety Rating

★½☆☆☆ (1.9/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 6/27/2025

Inspection #: Visit ID: 10854155

  • 08B-56-4:High Priority - Cut melon and lime stored in ice used for drinks at front counter .See stop sale.
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Cut melon and lime stored in ice used for drinks at front counter.
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Advertised undercooked eggs and burgers. Printed consumer advisory. Operator placed on wall. Corrected On-Site

Inspection Date: 7/22/2024

Inspection #: Visit ID: 8743984

  • 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Pots stored in floor under and sink - operator moved to shelf. Corrected On-Site
  • 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Spoons kept in glass full of room temperature water - operator removed utensils. Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. single door reach in - cheese sauce (47F - Cold Holding) operator states not portioned or prepared today held overnight and more than 4 hours - see stop sale.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. single door reach in - cheese sauce (47F - Cold Holding) operator states not portioned or prepared today held overnight and more than 4 hours - see stop sale.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Missing chlorine test strips.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper towels at kitchen hand sink. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Operator provided hand soap at kitchen and bathroom hand sinks. Corrected On-Site

Inspection Date: 5/30/2024

Inspection #: Visit ID: 8673511

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink.