TEPPAN EXPRESS
3800 US 98 N #660
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/24/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in sugar bin, operator removed bowl. **Corrected On-Site**
Food safety inspection conducted on 2/24/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/19/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed under and behind equipment. Also observed soiled wall behind chest freezer near rear exit.
- 08B-38-4:Basic - Food stored on floor. Observed container of sauce on floor in dry storage area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on sides of equipment on cookline.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over unwashed cabbage in walk in cooler.
Food safety inspection conducted on 8/19/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).