MAMA COOKS IT ALL

Health inspection records show MAMA COOKS IT ALL in LAKELAND has 6 inspections with a food safety rating of 4.2/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

4945 US 92 E

Overall Food Safety Rating

★★★★☆ (4.2/5)

Based on 6 health inspection reports

All Inspection Reports

2/4/2026· 1mo ago

Visit ID: 10906720

Met Inspection Standards

1 high, 1 int, 1 basic

22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2/01/25
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board

7/24/2025· 7mo ago

Visit ID: 13464706

Met Inspection Standards

2 basic

35B-06-4:Basic - Insect control device used to electrocute or stun insects not designed to retain insect within the device. On front counter
24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Ladles and spoons in container on prep counter

4/21/2025· 10mo ago

Visit ID: 10732190

Met Inspection Standards

N/A:No Violations Were Observed

12/2/2024· 1y 3mo ago

Visit ID: 8714652

Met Inspection Standards

1 int

31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

1/26/2024· 2y 1mo ago

Visit ID: 8532110

Met Inspection Standards

1 int, 2 basic

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior cabinets soiled with grease.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

10/20/2023· 2y 4mo ago

Visit ID: 8336567

Met Inspection Standards

2 int

02A-01-4:Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Emailed oyster consumer advisory, operator posted. Corrected On-Site
27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Temp 72F Operator fixed correction redemption 90F