DirtyFLRestaurant Inspection Data

JET'S PIZZA

Based on 8 health inspections, JET'S PIZZA in LAKELAND has earned a 4.2/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 8 reports on file

24001 Peachland Boulevard
Florida, 33980
Charlotte County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 8 health inspection reports

All Inspection Reports

3/5/2026· 1w ago

Inspection #: 3663201

Call Back - Complied

12/30/2025· 2mo ago

Visit ID: 13513458

Follow-up Inspection Required

2 int

  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 4-20-2022 Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle on the hand washing sink with blue liquid inside the spray bottle on the front counter. Warning

9/5/2025· 6mo ago

Visit ID: 10908153

Met Inspection Standards

1 high, 1 int

  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Dawn dish detergent stored with cans of mushrooms. Dry storage area next to the managers office. The detergent was removed. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade at the end of the table in the center of the dishwasher area.

4/15/2025· 11mo ago

Visit ID: 8839111

Met Inspection Standards

1 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled. At the end of the prep table in the dishwasher area.

9/25/2024· 1y 5mo ago

Visit ID: 8838789

Met Inspection Standards
  • N/A:No Violations Were Observed

7/24/2024· 1y 7mo ago

Visit ID: 8769316

Follow-up Inspection Required

1 int, 2 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Corrected On-Site Warning
  • 14-11-5:Basic - Equipment in poor repair. Interior handle of the walk,in cooler is not secure. Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11/14/2023· 2y 3mo ago

Visit ID: 8370755

Met Inspection Standards

1 basic

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name.

9/13/2023· 2y 6mo ago

Visit ID: 8496345

Met Inspection Standards

2 int, 3 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Salad make table
  • 35A-03-4:Basic - Dead roaches on premises. Observed 1 dead roach on floor by far right side of make table. Manager removed, cleaned and sanitized area Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has new employee that didn't sign off on form. Has employee food safety training for other employees