HANSEL KITCHEN FUSION CUISINE
2930 South Combee Road
Lakeland, Florida, 33803
Polk County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 8/27/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/27/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/23/2024
High Priority
4
Intermediate
1
Basic
6
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone and aprons Employee moved **Corrected On-Site** **Warning**
- 08B-38-4:Basic - Food stored on floor. Cooking oil on floor. Operator moved to table **Corrected On-Site** **Warning**
- 10-08-5:Basic - Ice scoop handle in contact with ice. **Corrected On-Site** **Warning**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in water at 79. Operator discarded water **Corrected On-Site** **Warning**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Employee cleaned at time of inspection **Corrected On-Site** **Warning**
- 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Front service area **Warning**
- 08B-56-4:High Priority - Food stored in ice used for drinks. See stop sale. Beer bottles stored in ice **Warning**
- 08A-13-5:High Priority - Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Raw shell eggs over ready to eat. Operator moved items **Corrected On-Site** **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. black beans 47, red beans 47, raw fish 47, **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler kitchen Cold holding black beans 47, red beans 47, raw fish 47, **Warning**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pork , beans, Operator labeled at dates at time of inspection **Corrected On-Site** **Warning**
Food safety inspection conducted on 8/23/2024 revealed 11 total violations (4 high priority, 1 intermediate, 6 basic).