DirtyFLRestaurant Inspection Data

ARBYS #133

ARBYS #133 in LAKELAND has 4 health inspections on record with an overall food safety rating of 3.6/5. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 4 reports on file

20203 Dixie Highway
Florida, 33189
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 4 health inspection reports

All Inspection Reports

3/5/2026· 1w ago

Inspection #: 3692879

Inspection Completed - No Further Action

12/22/2025· 2mo ago

Visit ID: 10894212

Met Inspection Standards

4 int, 2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in cooler condenser
  • 51-18-6:Basic - No copy of latest inspection report available. Last copy was from 2-3-2023
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By ice cream machine. Manager refilled Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

2/10/2025· 1y 1mo ago

Visit ID: 8786224

Met Inspection Standards

1 int, 2 basic

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Walk-in cooler in front of walk-in freezer door.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk-in freezer floor
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice cream nozzle

1/25/2024· 2y 1mo ago

Visit ID: 8384943

Met Inspection Standards

1 high, 1 int, 2 basic

  • 36-24-5:Basic - Hole in or other damage to wall. Front counter missing tiles
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Manager moved towel to sanitizer Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Stored with food and single service cups. manager moved chemicals Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Backside of blade on slicer