MELANIE'S SEAFOOD COMPANY

120 East Park Avenue

Florida, 33853

Polk County County

★★★½☆ (3.8/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8860015

29-27-4:Basic - Employee items in mop sink no access.
08B-38-4:Basic - Food stored on floor. Oil box on floor by hand washing sink and soda box the floor by soda dispenser. Operator removed from the floor. Corrected On-Site
36-62-4:Basic - Light not functioning. One light out on cook line Repeat Violation
10-20-4:Basic - Tongs stored on equipment door handle between uses. Operator removed tongs. Corrected On-Site
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator paid in full during inspection. Corrected On-Site

Inspection #: Visit ID: 8859510

36-62-4:Basic - - From initial inspection : Basic - Light not functioning. Cook line one of three lights not functioning. Repeat Violation Warning - From follow-up inspection 2024-08-23: **Time Extended**

Inspection #: Visit ID: 8738741

36-62-4:Basic - Light not functioning. Cook line one of three lights not functioning. Repeat Violation Warning
29-27-4:Basic - No access to mop sink blocked with packages of mop heads. Repeat Violation Warning
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manwell Stephen 7/8/19 Warning

Inspection #: Visit ID: 8503891

08B-38-4:Basic - Food stored on floor. Oil container on the floor by cook line and to the left of the mop sink.
36-62-4:Basic - Light not functioning. Above grill. Repeat Violation
29-27-4:Basic - No access to mop sink or curbed cleaning facility provided at establishment. Clean Towels sitting on top of the mop sink.

Inspection #: Visit ID: 8360008

08B-38-4:Basic - Food stored on floor. Oil on floor by hand washing sink at cook line. Remove oil from the floor. Corrected On-Site Repeat Violation
10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Operator removed from door handle. Corrected On-Site
36-62-4:Basic - Light not functioning. One of three lights not working at grill cook line.
36-50-4:Basic - Unclean building components, attachments or fixtures. Hood vents at cook line. Repeat Violation
29-11-4:Basic - Water leaking from pipe and/or faucet/handle. At hand washing sink near cook line.
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over ready to eat salad dressing. Operator removed raw shells from over ready to eat dressing. Corrected On-Site
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Operator washed lettuce in hand washing sink on the cook line.

Inspection #: Visit ID: 8293369