PHO MAI

3589 Lake Emma Road
Florida, 32746
Seminole County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 2/25/2025

Inspection #: Visit ID: 10781584

  • N/A:No Violations Were Observed

Inspection Date: 2/17/2025

Inspection #: Visit ID: 8881449

  • 21-05-5:Basic - Cloth used as a food-contact surface. - wiping cloth used to wrap bean sprout
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. - Dishwasher (Chlorine 0ppm) Warning
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. - half and half. Manager states opened 2 days ago
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. - beef broth. Manager states cooked 2 days ago.

Inspection Date: 9/5/2024

Inspection #: Visit ID: 8729502

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. - back door
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. - rice scoop
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. - establishment growing bean sprout, no HACCP, no process waver. Operator states will cease growing operation.

Inspection Date: 2/19/2024

Inspection #: Visit ID: 8610385

  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach in cooler across from hand wash sink at cooks line Hot water faucet at hand wash sink by dish machine does not dispense water
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Cooked beef at reach in cooler on cooks line Cut broccoli at reach in cooler on cooks line Cut onion at walk in cooler All items lined with paper towel
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef stored over raw shrimp at walk in cooler Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with chemical not labeled stored under hand wash sink by dish machine