BAYMONT BY WYNDHAM
Food safety records indicate BAYMONT BY WYNDHAM in LAKE CITY has 10 inspections with a 3.8/5 overall rating. Food safety practices have remained consistent.
Last inspection: 1 months ago · 10 reports on file
3598 West US Highway 90
Florida, 32055
Columbia County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 10 health inspection reports
All Inspection Reports
1/28/2026· 1mo ago
Visit ID: 13615197
Met Inspection Standards- N/A:No Violations Were Observed
12/18/2025· 2mo ago
Visit ID: 13572380
Met Inspection Standards- N/A:No Violations Were Observed
12/18/2025· 2mo ago
Visit ID: 13569119
Met Inspection Standards- N/A:No Violations Were Observed
11/10/2025· 4mo ago
Visit ID: 13570336
Follow-up Inspection Required1 int
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operators removed three compartment sink and handwashing sink without prior approval from plan review. Operator states that they will replace three compartment sink and handwashing sink. Warning - From follow-up inspection 2025-11-06: No change. **Time Extended** - From follow-up inspection 2025-11-10: New handwash and three-compartment sinks installed in original location. Plans submitted Friday but no approval yet. **Time Extended**
11/6/2025· 4mo ago
Visit ID: 13569233
Follow-up Inspection Required5 int
- 31A-04-4:Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwashing sink removed from kitchen area. Warning - From follow-up inspection 2025-11-06: No change. **Time Extended**
- 16-22-4:Intermediate - - From initial inspection : Intermediate - No dishwashing facilities of any kind provided. No dish machine or three compartment sink on site. Warning - From follow-up inspection 2025-11-06: No change. **Time Extended**
- 31A-12-4:Intermediate - - From initial inspection : Intermediate - No handwash sink for employees. No hand wash sink available in kitchen. Warning - From follow-up inspection 2025-11-06: No change. **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operators removed three compartment sink and handwashing sink without prior approval from plan review. Operator states that they will replace three compartment sink and handwashing sink. Warning - From follow-up inspection 2025-11-06: No change. **Time Extended**
- 16-28-4:Intermediate - - From initial inspection : Intermediate - Two-compartment sink used for warewashing. Operator using two-compartment sink for ware washing. Warning - From follow-up inspection 2025-11-06: No change. **Time Extended**
11/5/2025· 4mo ago
Visit ID: 13562798
Follow-up Inspection Required5 int
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwashing sink removed from kitchen area. Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test kits available onsite. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in restroom. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operators removed three compartment sink and handwashing sink without prior approval from plan review. Operator states that they will replace three compartment sink and handwashing sink. Warning
- 16-28-4:Intermediate - Two-compartment sink used for warewashing. Operator using two-compartment sink for ware washing. Warning
11/5/2025· 4mo ago
Visit ID: 13537727
Met Inspection Standards- N/A:No Violations Were Observed
11/5/2025· 4mo ago
Visit ID: 13569140
Follow-up Inspection Required7 int
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwashing sink removed from kitchen area. Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary ammonium chemical test kits available onsite. Warning
- 16-22-4:Intermediate - No dishwashing facilities of any kind provided. No dish machine or three compartment sink on site. Warning
- 31A-12-4:Intermediate - No handwash sink for employees. No hand wash sink available in kitchen. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in restroom. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operators removed three compartment sink and handwashing sink without prior approval from plan review. Operator states that they will replace three compartment sink and handwashing sink. Warning
- 16-28-4:Intermediate - Two-compartment sink used for warewashing. Operator using two-compartment sink for ware washing. Warning
10/2/2025· 5mo ago
Visit ID: 10914180
Follow-up Inspection Required1 high, 3 int
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In dining room reach-in cooler: butter (48F - Cold Holding); milk (46F - Cold Holding).
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No Certified Food Manager certificate available at time of inspection for any employee. Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. No probe thermometer located during inspection.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No certificates available for food handler training for any employee.
3/4/2025· 1y ago
Visit ID: 10791213
Met Inspection Standards- N/A:No Violations Were Observed