DirtyFLRestaurant Inspection Data

ADELITAS LATIN MARKET AND TAQUERIA

Based on 4 health inspections, ADELITAS LATIN MARKET AND TAQUERIA in LAKE CITY has earned a 3.4/5 food safety rating. Recent inspections indicate some food safety concerns.

471 SW SR 247 STE 103

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 8/7/2025

Inspection #: Visit ID: 10907934

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board grooved. Repeat Violation
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table. Employee removed. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Ice buildup in reach-in freezer. Reach-in cooler near stove gaskets torn.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with old food debris and mold-like substances. Repeat Violation
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee donned gloves and continued preparing food without washing hands.
  • 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Bread stored in reused shopping bags in reach-in freezer.
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee picked up tongs from floor and continued food preparation without washing hands.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with old food debris. Cutting board soiled with mold-like substance. Repeat Violation

Inspection Date: 1/16/2025

Inspection #: Visit ID: 8829189

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board grooved.
  • 08B-38-4:Basic - Food stored on floor. Container of oil on floor in storage room.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle submerged in beans. Manager removed. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with old food debris and mold-like substances.
  • 25-22-4:Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. Single-serve bowls next to hand wash sink exposed to splash and dripping from hands. Manager moved bowls away from sink. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with mold-like substance.

Inspection Date: 7/15/2024

Inspection #: Visit ID: 8723977

  • 08B-38-4:Basic - Food stored on floor. Two cases of cooking oil on floor in storage room.

Inspection Date: 4/18/2024

Inspection #: Visit ID: 8508494

  • 14-06-4:Basic - Wood food-contact surface not properly sealed. Bare wood shelf brackets over prep table/steamer not painted or sealed.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Microwave interior soiled with old food debris and grease accumulation.