TOLEDO - TAPAS, STEAK & SEAFOOD

With 5 inspections documented, TOLEDO - TAPAS, STEAK & SEAFOOD maintains a 4.5/5 food safety rating in LAKE BUENA VISTA. Food safety practices have remained consistent.

Last inspection: 3 months ago · 5 reports on file

1181 W BUENA VISTA DR

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 5 health inspection reports

All Inspection Reports

12/3/2025· 3mo ago

Visit ID: 10921381

Met Inspection Standards

1 int, 1 basic

  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed rusty shelves inside reach in cooler (butcher area)
  • 14-16-4:Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Observed cracked plastic container has hazel nuts stored inside located in walk,in cooler.

5/7/2025· 10mo ago

Visit ID: 10741986

Met Inspection Standards

3 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed olive oil spilled on the floor inside dry storage room. Chef cleaned floor at time of inspection Corrected On-Site
  • 16-38-5:Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Observed broken glass on the rinse gauge on the dish-machine used for baking sheet pans.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed plastic cups not inverted stored on the shelve in the bar. Manager changed at time of inspection. Corrected On-Site

12/12/2024· 1y 3mo ago

Visit ID: 8726388

Met Inspection Standards

1 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation on the ceiling tiles located in the dish machine room.

4/29/2024· 1y 10mo ago

Visit ID: 8554538

Met Inspection Standards

1 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed bulk container of flour has dried food debris on the surface. Corrected On-Site

11/16/2023· 2y 3mo ago

Visit ID: 8348039

Met Inspection Standards

1 int, 1 basic

  • 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris.
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.Poached tuna. Corrected On-Site