DirtyFLRestaurant Inspection Data

GERMANY PRODUCTION KITCHEN

GERMANY PRODUCTION KITCHEN maintains a 4.5/5 food safety rating based on 6 health department inspections in LAKE BUENA VISTA. Food safety practices have remained consistent.

Last inspection: 2 weeks ago · 6 reports on file

1750 AVENUE OF THE STARS # F

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 6 health inspection reports

All Inspection Reports

4/2/2026· 2w ago

Visit ID: 13561888

Met Inspection Standards

1 int, 2 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water.Dishroom area. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filters under hood suppression system. Residue behind splash guard on grill.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Small white cutting board is stained.

10/28/2025· 5mo ago

Visit ID: 10912404

Met Inspection Standards

1 int, 3 basic

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the combi oven in kitchen.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of walk in cooler. Fans in walk in cooler. Dust build up on top of blast chiller.
  • 08B-17-4:Basic - Unwashed micro celery stored over juice in walk in cooler. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

5/20/2025· 11mo ago

Visit ID: 10734982

Met Inspection Standards
  • N/A:No Violations Were Observed

12/4/2024· 1y 4mo ago

Visit ID: 8786772

Met Inspection Standards
  • N/A:No Violations Were Observed

4/26/2024· 1y 11mo ago

Visit ID: 8576220

Met Inspection Standards

3 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of skillets have a residue build up in kitchen. Exterior of ice machine door has a residue build up.
  • 35B-05-4:Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present.Base and middle of back doors.
  • 21-44-1:Basic - Sanitizer wipes stored next to food grade bags under the prep table. Corrected On-Site

12/15/2023· 2y 4mo ago

Visit ID: 8385560

Met Inspection Standards

1 int

  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions.Expired 12/2/23. Corrected On-Site