COMFORT INN MAIN GATE
Based on 4 health inspections, COMFORT INN MAIN GATE in KISSIMMEE has earned a 3.1/5 food safety rating. Recent inspections show improving food safety practices.
Last inspection: 3 months ago · 4 reports on file
West Irlo Bronson Memorial Highway
Kissimmee, Florida, 34746
Osceola County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
All Inspection Reports
12/10/2025· 3mo ago
Visit ID: 13545961
Follow-up Inspection Required2 int, 2 basic
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Light dust on ceiling tiles throughout dining area - From follow-up inspection 2025-12-10: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall next to waffle station - From follow-up inspection 2025-12-10: **Time Extended**
- 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning - From follow-up inspection 2025-12-10: **Time Extended**
- 41-17-4:Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Bottle of disinfectant not labeled at waffle station - From follow-up inspection 2025-12-10: **Time Extended**
10/10/2025· 5mo ago
Visit ID: 10904043
Follow-up Inspection Required3 int, 4 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Light dust on ceiling tiles throughout dining area
- 08B-38-4:Basic - Food stored on floor. Box of single use packets of waffle mix stored on floor. Operator moved box onto dry storage rack Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fans throughout dining area, operator had employee clean fans Corrected On-Site
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall next to waffle station
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bottle of disinfectant not labeled at waffle station
5/7/2025· 10mo ago
Visit ID: 8723964
Met Inspection Standards1 high, 2 int, 2 basic
- 08B-38-4:Basic - Food stored on floor. Box of juice mix and mixed fruit stored on the food storage room. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At handwash sink in kitchen. Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At handwash sink in kitchen. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Two spray bottles containing blue and brown substance below handwashing sink in the kitchen without label. Per operator items are glass cleaner and disinfectant. Corrected On-Site
4/11/2024· 1y 11mo ago
Visit ID: 8343908
Met Inspection Standards1 int, 2 basic
- 29-49-6:Basic - Standing water in bottom of walk-in-cooler.
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm. Educated new employee corrected to 50 ppm Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary or chlorine