MCDONALD'S RESTAURANT
Main Street
Florida, 32703
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 12/5/2024
Inspection #: Visit ID: 8733968
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table in coffee area. Employee relocated the beverage. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees bag and keys on prep counter by hand wash sink. Employees jacket at pass through window over single service carry out items. Operator relocated all items. Corrected On-Site Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. On the shelf opposite the three compartment sink, clean plastic containers stacked while wet. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Walk in freezer door handle held closed by screwdriver. Repeat Violation
- 10-02-4:Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed employee using knife to cut cheese and press buttons on kitchen timer then store knife to use again for food prep. Discussed with operator. **Corrective Action Taken**
- 33-16-4:Basic - Open dumpster lid. Dumpster not in enclosure, lid open.
- 08B-12-5:Basic - Stored food not covered. In the walk in freezer uncovered boxes of apple pies.
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee scoop ice from bin without first washing hands after previously rearranging packages, sweeping floor, working the front register.
Inspection Date: 11/20/2023
Inspection #: Visit ID: 8556663
- N/A:No Violations Were Observed
Inspection Date: 10/25/2023
Inspection #: Visit ID: 8355591
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin at coffee make line with mold like substance buildup. Person in charge cleaned during inspection. Corrected On-Site
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal food stored on shelf above alongside food to be served to customers. Person in charge moved to appropriate location. Corrected On-Site Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal jackets stored on table with single service items. Person in charge removed. Corrected On-Site Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Several containers at clean dish area wet nesting.
- 14-11-5:Basic - Equipment in poor repair. Spatula at makeline cracked, missing edge.
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor under triple sink and ice machine. Person in charge began cleaning. Also, bag in box soda leaking by back door. **Corrective Action Taken**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter pats at front line at 68F. Person in charge discarded.