THE CABANA INN RESTAURANT

Based on 3 health inspections, THE CABANA INN RESTAURANT in KEY WEST has earned a 4.0/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 7 months ago · 3 reports on file

409 APPLEROUTH LANE

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 3 health inspection reports

All Inspection Reports

8/13/2025· 7mo ago

Visit ID: 10940691

Met Inspection Standards

3 basic

08B-38-4:Basic - Food stored on floor. Observed plastic bottles of water on the kitchen floor.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed heavy accumulation of ice buildup up inside the reach in freezer. Repeat Violation
25-05-4:Basic - Single-service articles improperly stored. Observed disposable plastic cups inside cardboard boxes on the kitchen floor.

4/16/2025· 11mo ago

Visit ID: 8737267

Met Inspection Standards

3 int, 3 basic

14-69-4:Basic - Ice buildup in reach-in freezer.
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
29-49-6:Basic - Standing water in bottom of reach-in-cooler.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Anthony certificate expired on 3/1/25.

6/26/2024· 1y 8mo ago

Visit ID: 8358356

Met Inspection Standards

2 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.ice machine soiled.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.