SUNSET PIER / HOT TIN ROOF

SUNSET PIER / HOT TIN ROOF in KEY WEST has 4 health inspections on record with an overall food safety rating of 3.9/5. Recent inspections indicate some food safety concerns.

119 Fitzpatrick Street

Key West, Florida, 33040

Lower Duval

Monroe County County

Overall Food Safety Rating

★★★½☆ (3.9/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 7/22/2025

Inspection #: Visit ID: 10887212

22-16-4:Basic - Walk -in cooler interior/shelves have accumulation of soil residues.on the east side kitchen. **Corrective Action Taken**
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. FRLA, Oswaldo expired.
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bar, bottle with degreaser not labeled. Corrected On-Site

Inspection Date: 8/19/2024

36-34-5:Basic - Walk in cooler soiled, dust.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site

Inspection Date: 4/16/2024

Inspection #: Visit ID: 8473619

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

Inspection Date: 8/15/2023

Inspection #: Visit ID: 8369415

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed aluminum container stored inside coffee container in kitchen. Operator removed it. Corrected On-Site
24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Observed clean plastic containers stored on kitchen floor. Operator removed them from floor. Corrected On-Site
12A-27-4:High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee cracking eggs and handling clean pot without washing hands. Employee changed gloves and washed hands. Corrected On-Site
02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed raw fish Ceviche not marked as raw item on Menu.