DirtyFLRestaurant Inspection Data

KEY LIME FOOD TRUCK

With 2 documented inspections, KEY LIME FOOD TRUCK in KEY WEST has achieved a 2.9/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 2 reports on file

1111 EATON ST, KEY WEST 33040

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 2 health inspection reports

All Inspection Reports

1/20/2026· 1mo ago

Visit ID: 13614321

Met Inspection Standards

1 high, 5 int, 5 basic

  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed standing reach in freezer not working.
  • 08B-38-4:Basic - Food stored on floor. Observed box of Cheerios, also observed soda bottles, Gatorade stored on the floor.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • 22-16-4:Basic - Reach-in freezer have accumulation of soil residues.
  • 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Observed multiples items stored on the floor throughout the MFDV.
  • 27-12-4:High Priority - Establishment operating with no potable running water. During the inspection employee fixed the potable running water . Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed multiples items stored in hand sink.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. During the inspection employee provided food manager certification. Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 27-06-4:Intermediate - No hot running water at three-compartment sink. During the inspection employee fixed the hot water. Corrected On-Site
  • 27-09-4:Intermediate - No running water at three-compartment sink. During the inspection employee fixed the 3 compartment sink water. Corrected On-Site

11/12/2025· 4mo ago

Visit ID: 10879126

Met Inspection Standards

1 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.