HERON HOUSE
512 Simonton Street
Key West, Florida, 33040
Downtown
Monroe County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 3/10/2025
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan with dust accumulation, located at pool station.
Inspection Date: 1/9/2024
Inspection #: Visit ID: 8513231
- 16-32-5:Intermediate - - From initial inspection : Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. No chlorine test kit available. - From follow-up inspection 2024-01-09: No chlorine test kit available at callback inspection. **Time Extended**
Inspection Date: 9/29/2023
Inspection #: Visit ID: 8364799
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in reach-in cooler next to breakfast serving area: ham (47F - Cold Holding); egg (48F - Cold Holding). Employee stated items were at proper temperature three hours prior to temperature being taken and door had been open and closed quite a bit setting up breakfast. Employee moved items to reach-in freezer to reduce temperature to 41F and turned down temperature in reach-in cooler. **Corrective Action Taken**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle of chlorox next to coffee cups in drink serving area. Employee moved spray bottle to underneath kitchen sink. Corrected On-Site
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. No chlorine test kit available.
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. No proof of certification for food manager. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training. Warning