COURTYARD BY MARRIOTT
3031 North Roosevelt Boulevard
Key West, Florida, 33040
Monroe County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/4/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. On 3 doors reach in cooler located next to the cook line.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Under hand sink located at the front line.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed sanitation bucket on preparation table, operator properly stored it during inspection. Corrected On-Site
Food safety inspection conducted on 3/4/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 9/18/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled, throughout the kitchen areas.
- 14-11-5:Basic - Equipment in poor repair. Observed 3 doors standing reach in cooler gaskets torn.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, located at front counter. Operator placed paper towels. Corrected On-Site
Food safety inspection conducted on 9/18/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 6/24/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal phone stored on prep table in front counter. Operator removed phone. Corrected On-Site
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tong stored on oven handle inside kitchen. Operator stored tong correctly. Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Observed a cups box stored on dry storage floor. Operator removed box from floor. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade inside kitchen. Operator sent can opener to be washed. **Corrective Action Taken**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spry bottle with sanitizer unlabeled inside ware washing area. Operator labeled spry bottle. Corrected On-Site Repeat Violation
Food safety inspection conducted on 6/24/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 9/27/2023
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 10-14-5:Basic - Ice bucket not stored inverted between uses. Ice bucket on top of ice machine. Manager turned bucket over. Corrected On-Site
- 41-07-4:High Priority - Container of medicine improperly stored. Bottle of peroxide stored on prep counter behind front counter. Employee removed bottle of peroxide from prep table.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose side of splitter in mop sink missing vacuum breaker. Manager placed vacuum breaker on hose side of splitter. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of blue liquid underneath front counter.
Food safety inspection conducted on 9/27/2023 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).