BOAT HOUSE KEY WEST
231-A MARGARET ST, LANDS END VILLAGE, KEY WEST 33040
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 3/25/2025
High Priority
1
Intermediate
1
Basic
6
Total
8
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler door gasket torn across cook line. **Warning**
- 36-22-4:Basic - Floor area(s) covered with standing water. Inside middle walk in cooler. **Warning**
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Observed at cook line. **Warning**
- 10-02-4:Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed tongs stored hanging from trash can.operator removed and placed inside dish machine for proper washing. **Corrected On-Site** **Warning**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water 104 at kitchen. Operator turned on stove to reheat water. **Corrective Action Taken** **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. **Warning**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over sliced cheese inside reach in cooler at cook line. Operator properly rearranged by cooking temperatures. **Corrected On-Site** **Warning**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training for all employees expired on 10/2024. Lilian, Erick, Ramiro, Francisco, phoebe, Aura, Marylin, Juan. **Warning**
Food safety inspection conducted on 3/25/2025 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).