BEACHSIDE BALLROOM
BEACHSIDE BALLROOM has 3 health inspections on file for its KEY WEST location, with an overall rating of 2.3/5. Recent inspections indicate some food safety concerns.
3841 North Roosevelt Boulevard
Key West, Florida, 33040
Monroe County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/5/2025
Inspection #: Visit ID: 10921240
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Warning
- 03G-54-1:Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Observed raw Lamb, raw chicken, raw fish without HACCP plan approved. Warning
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed Cranberry Sauce from Gordon Choice, operator discarded it. Corrected On-Site Warning
- 03G-04-5:High Priority - Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Observed salmon in a cooler, not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method Warning
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed salmon in a cooler, not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method Warning
Inspection Date: 4/2/2025
Inspection #: Visit ID: 8746154
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. By the walk in cooler, sliding doors.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Through the kitchen
- 08B-38-4:Basic - Food stored on floor. Walk in cooler: 2 buckets with peeled potatoes n the floor. Corrected On-Site
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. At the cook line. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand washing sink in the ware wash area Operator cleans the hand washing sink. Corrected On-Site
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Ware wash area: several clean containers with old tape labels **Corrective Action Taken**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Prep table in front of the cook line: unwrapped spoons stored inside a container with the handle down. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Main kitchen, by the cook line.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Prep area: spray bottle with blue liquid labeled.
Inspection Date: 4/23/2024
Inspection #: Visit ID: 8363629