ALONZO'S OYSTER BAR

700 Front Street
Key West, Florida, 33040
Lower Duval
Monroe County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

700 FRONT ST #104

Key West, FL

631 GREENE ST

Key West, FL

6810 FRONT ST

Key West, FL

617 FRONT ST

Key West, FL

200 WILLIAM ST

Key West, FL

200 WILLIAM ST

Key West, FL

512 FRONT STREET

Key West, FL

202 R WILLIAM ST

Key West, FL

207 PETRONIA STREET SUITE 101

Key West, FL

All Inspection Reports

Inspection on 4/16/2025

High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw tuna and mahi still inside ROP. As per operator for approximately 2 hrs, inside walk in cooler. Operator open the package. **Corrected On-Site**
  • 14-11-5:Basic - Equipment in poor repair. Observed produce walk in cooler door in disrepair.
  • 08B-38-4:Basic - Food stored on floor. Observed chicken, crab, conch fritters stored on walk in freezer door.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at salad station. Operator provided the sign. **Corrected On-Site**
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed at salad station.
  • 16-59-1:Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Observed Dishwasher (Chlorine 0ppm).
Food Inspector #10788597
2025-04-16
★★★½☆ 4.0/5
Food safety inspection conducted on 4/16/2025 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).

Inspection on 2/26/2025

High Priority
0
Intermediate
1
Basic
3
Total
4

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soi.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Case with food on the floor inside walk in cooler.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Employee washes it. **Corrected On-Site**
Health Inspector (2025-02-26)
2025-02-26
★★★½☆ 4.0/5
Food safety inspection conducted on 2/26/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).