TOWN HALL

With 6 inspections documented, TOWN HALL maintains a 4.5/5 food safety rating in KEY LARGO. Recent inspections show improving food safety practices.

Last inspection: 3 weeks ago · 6 reports on file

101 OCEAN REEF DR STE 200

★★★★½ (4.5/5)

Based on 6 health inspection reports

All Inspection Reports

Visit ID: 13593282

Met Inspection Standards

1 basic

02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar container not identify with common name by dishwashing area.

Visit ID: 10904807

Met Inspection Standards

3 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed inside sauce container, operator removed during inspection. Corrected On-Site
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal bag and jacket stored on shelves at dishwashing area, operator removed during inspection. Corrected On-Site
08B-38-4:Basic - Food stored on floor. Observed food cases stored on walk in freezer floor.

Visit ID: 10729769

Met Inspection Standards

1 high

01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observe on caramel topping can, at kitchen area. Operator discarded during inspection.

2 basic

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal bag and employee jacket on preparation table, operator removed. Corrected On-Site
21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm); at preparation area.Sanitizer Bucket (Quaternary 200ppm) Corrected On-Site

Visit ID: 8455426

Met Inspection Standards

2 basic

16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed in clean plastic containers at dishwasher area.
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on preparation table.

Visit ID: 8338099

Met Inspection Standards