THE CABANA CLUB
425 OCEAN DRIVE EAST, PO BOX 510144
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 5 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 4/1/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-36-4:Basic - Ceiling tile missing in dry storage area
- 36-04-5:Basic - Utility lines are unnecessarily exposed on ceiling in the dry storage room ,ceiling tile removed exposing the plumbing drain line from upstairs apartment.
- 31B-03-4:Intermediate - No soap provided at handwash sink.
Food safety inspection conducted on 4/1/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 10/25/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Side order Cup in cheese sauce
- 10-08-5:Basic - Ice scoop handle in contact with ice. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fish 44 * F in reach in cooler. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Dishes stored in the handwashing sink Corrected On-Site
Food safety inspection conducted on 10/25/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 4/23/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-04-5:Basic - - From initial inspection : Basic - Utility lines are unnecessarily exposed in dry food storage area Repeat Violation Warning - From follow-up inspection 2024-04-23: At callback inspection the dry storage area plumbing and utility lines are in the process being covered by a drop ceiling . **Time Extended**
Food safety inspection conducted on 4/23/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 2/13/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Chicken thawing on sheet pans in the kitchen Warning
- 36-04-5:Basic - Utility lines are unnecessarily exposed in dry food storage area Repeat Violation Warning
Food safety inspection conducted on 2/13/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 9/22/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin at the bar storage area
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Corrected On-Site
- 36-04-5:Basic - Plumbing lines are unnecessarily exposed in dry storage area.
Food safety inspection conducted on 9/22/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).