OCEAN VIEW BAR & GRILL
With 1 documented inspection, OCEAN VIEW BAR & GRILL in KEY BISCAYNE has achieved a 1.0/5 food safety rating.
Last inspection: 1 months ago · 1 report on file
6747 CRANDON BLVD, KEY BISCAYNE 33149
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
1/15/2026· 1mo ago
Visit ID: 13567185
Follow-up Inspection Required1 high, 4 int, 11 basic
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed some water damage and parts of ceiling above kitchen area in disrepair. Warning
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal water bottle on prep table. Employee removed and was coached. Corrected On-Site Warning
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employees wearing watches while preparing food. Warning
- 14-11-5:Basic - Equipment in poor repair. Observed the white chest freezers exterior rusted at kitchen area. Warning
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in both reach freezers located near roll up windows. Warning
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed no light shields on lights at cook line. Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no sign for hws across of RIF and RIC in the kitchen side. Warning
- 29-08-4:Basic - Plumbing system in disrepair. Observed mop sink pipe in disrepair. Warning
- 35B-13-4:Basic - Screening is not 16-mesh to the inch. Observed 8 openings with no screening or protection from outside pest or vermin to enter establishment. Warning
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed two wet wiping cloths on prep tables. Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed two plastic containers with white substances with no label above the microwave. Warning
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed new added hand washing sink next to 3CS at new area blocked. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in employee bathroom. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed addition of chest freezer units, three compartment sink, and hand washing sink at new area adjacent to bathroom. Also observed removal of three compartment sink shown on original plan and the addition of 4 fryers, 2 cook ranges, a flat grill, and hood to area shown as "counter tops" on previous approved plan. Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning