INTERNATIONAL HOUSE OF PANCAKES - 36-135

6773 West Indiantown Road

Florida, 33458

Palm Beach County County

★★★☆☆ (3.3/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: 3594490

Inspection #: Visit ID: 8820689

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. At flip top cooler cutting board on cook line.
08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed Raw shrimp over home fry potatoes, both products not in commercial packaging at tall reach in freezer. Raw shell eggs over liquid eggs at reach in cooler across from cook line. Operator stored all products properly. Corrected On-Site

Inspection #: Visit ID: 8777204

12A-12-4:High Priority - Cook switched from breaking raw shell-eggs to ready-to-eat, plating touching bacon and pancakes without washing hands and changing gloves. Cook washed hands and changed gloves.

Inspection #: Visit ID: 8451659

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drawers under grill, not being used, soiled with grease and food debris.
12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food , after breaking raw shell eggs, cook changed gloves without washing his hands first. Cook washed hands. Corrected On-Site
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Gravy (127°F - Hot Holding) on cook line, reheated less than 2 hours ago, water level in steam table low. Cook reheated gravy to 195°F and filled steam table with water. Corrected On-Site
03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Crepe 9:00 (110°F-130°F - Cooling); crepe 9:25 (110°F-128°F - Cooling) crepes were left out at room temperature and stacked very high. Crepes were cooked 1.5 hours ago. Operator portioned crepes and placed into freezer, to cool below 70°F in the next 30 minutes. **Corrective Action Taken**

Inspection #: Visit ID: 8375728

10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Milk shakes scooped in dirty water at servers area: Operator changed water Corrected On-Site