LINDY'S ICE CREAM SHOP
9 MARTIN LUTHER KING AVE
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/4/2025
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Key ring on prep table. Operator removed. **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. Cutting board grooved. Ice buildup in reach-in freezer. Handle broken on reach-in freezer. Reach-in freezer and reach-in cooler gaskets torn. **Repeat Violation**
- 36-11-4:Basic - Floors not maintained smooth and durable. In kitchen area. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and filters soiled with grease accumulation. **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with mold-like substance. **Repeat Violation**
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No Certified Food Manager at establishment. **Repeat Violation** **Warning**
Food safety inspection conducted on 3/4/2025 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 9/12/2024
High Priority
0
Intermediate
2
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Cutting board grooved. Ice buildup in reach-in freezer. Handle broken on reach-in freezer. Reach-in freezer and reach-in cooler gaskets torn. **Repeat Violation**
- 36-11-4:Basic - Floors not maintained smooth and durable. Throughout kitchen. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Cooking oil on floor. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris. **Repeat Violation**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of prep reach-in cooler. **Repeat Violation**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Certification expired. Manager failed test and scheduled to retake. **Corrective Action Taken** **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained with mold-like substance. Microwave interior soiled with grease accumulation and old food debris. **Repeat Violation**
Food safety inspection conducted on 9/12/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).