YELLOW ROSE BBQ

9965 San Jose Boulevard
Jacksonville, Florida, 32257
Duval County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 7/9/2025

Inspection #: Visit ID: 10868330

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor under Three compartment sink.
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Disabled Self closing mechanism on rear kitchen door.
  • 25-05-4:Basic - Single-service articles improperly stored. Boxed single service cups on floor. Hallway.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leak under Three compartment sink.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Pasta hot holding at 90°. Steam well. Reheated to 165-170 ° by manger. **Corrective Action Taken**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Ribs made Monday not date marked. Marked by manger.

Inspection Date: 4/30/2025

Inspection #: Visit ID: 10826335

  • N/A:No Violations Were Observed

Inspection Date: 4/24/2025

Inspection #: Visit ID: 10791198

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Including oven.
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Missing cove molding under Three compartment sink. Kitchen.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled Counters and shelves at kitchen Sticky residue buildup on exterior of equipment throughout.
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. No self closing mechanisms on rear door.
  • 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Old equipment outside by walk in cooler.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No Vaccum breaker on faucet located outside by walk in cooler.
  • 28-13-5:High Priority - Waste water on ground of establishment. Leak from water supply located outside rear kitchen exit. Appears to be after leaking from main supply. Draining onto rear driveway. Warning