SUZE'S KITCHEN

SUZE'S KITCHEN in JACKSONVILLE has 5 health inspections on record with an overall food safety rating of 2.8/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 5 reports on file

1850 Emerson Street

Jacksonville, Florida, 32207

Duval County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)

Based on 5 health inspection reports

All Inspection Reports

3/2/2026· 1mo ago

Visit ID: 13501712

Follow-up Inspection Required

1 high, 6 int, 7 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Old one
08B-38-4:Basic - Food stored on floor. Oil jug on floor
50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Old one
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. 80f water for scooping soon
50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed **Corrective Action Taken** Repeat Violation
51-18-6:Basic - No copy of latest inspection report available. Couldn't find it Repeat Violation
27-12-4:High Priority - Establishment operating with no potable running water. Generator not connected, owner connected it and water come out Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Old build up on fryer,
53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ None yet, son will do it because parent is not able Corrected On-Site Repeat Violation Admin Complaint
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Cook here since they opened (mom-owner) Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Cook here since they opened (mom-owner) Emailed agreement Repeat Violation Warning
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork and goat on Saturday Repeat Violation

3/2/2026· 1mo ago

Visit ID: 13501128

Follow-up Inspection Required

1 int

53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. None, explained to her Warning - From follow-up inspection 2026-03-02: None, son will do it because parent can't Admin Complaint

8/22/2025· 7mo ago

Visit ID: 10907208

Follow-up Inspection Required

2 high, 5 int, 4 basic

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed one **Corrective Action Taken**
51-18-6:Basic - No copy of latest inspection report available.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on 6/1/25. "Establishment observed preparing, serving, or selling food to customers with an expired license." Operator has 6 orders and will deliver them to people in a warehouse Admin Complaint
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish on shelf above cooked pork in white cooler, operator rearranged Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer basket
53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. None, explained to her Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For operator handling foods now, emailed form, couldn't locate my emails from the licensing inspection
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork on Tuesday

8/28/2024· 1y 7mo ago

Visit ID: 8870844

Met Inspection Standards

N/A:No Violations Were Observed

8/26/2024· 1y 7mo ago

Visit ID: 8862802

Follow-up Inspection Required

1 high, 2 int

35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches on gasket in upright cooler Warning
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager placed one Corrected On-Site
27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. And triple sink, the generator stops working and I can't check fluent water and hot water Warning