TUNIS ROGERO

2048 Rogero Road
Jacksonville, Florida, 32211
Duval County County

Overall Food Safety Rating

★½☆☆☆ (1.8/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 2/5/2025

High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. 2oz cup in seasoning salt
  • 08B-38-4:Basic - Food stored on floor. Cases of onion rings stored on floor of walk in freezer
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth stored on cutting board of flip top cooler
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw Shrimp 63f on counter and cooked chicken 80 moved to cooler
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handsink in kitchen provided **Corrected On-Site**
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Handsink in kitchen manager provided **Corrected On-Site**
Food Inspector #8991387
2025-02-05
★½☆☆☆ 2.0/5
Food safety inspection conducted on 2/5/2025 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).

Inspection on 9/30/2024

High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. 2oz cup used as scooper in seasoning salt container
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Raw Chicken thawing in triple sink in water at room temperature. Placed under running water **Corrective Action Taken**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 6-1-24 **Admin Complaint**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handsink in kitchen, provided **Corrected On-Site**
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Handsink in kitchen. Provided **Corrected On-Site**
Food Inspector #8791479
2024-09-30
★½☆☆☆ 2.0/5
Food safety inspection conducted on 9/30/2024 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).