TUNIS FRESH WINGS AND SEAFOOD

6037 Merrill Road
Jacksonville, Florida, 32277
Duval County County

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

6051 MERRILL RD

Jacksonville, FL

5959 MERRILL RD

Jacksonville, FL

6140 MERRILL RD

Jacksonville, FL

5907 MERRILL RD

Jacksonville, FL

5822 MERRILL RD

Jacksonville, FL

2048 ROGERO RD

Jacksonville, FL

11565 N MAIN ST STE 230

Jacksonville, FL

R HOUSE0.8mi

2727 NW 2 AVE

Miami, FL

5566 FORT CAROLINA RD STE 22

Jacksonville, FL

6030 FORT CAROLINE RD

Jacksonville, FL

All Inspection Reports

Inspection on 2/28/2025

High Priority
1
Intermediate
4
Basic
6
Total
11
Disposition: Met Inspection Standards

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Condiment cup used as a scooper in case of lemon pepper breading
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Case of chicken gizzards on floor of walk in freezer Cases of chicken wings frozen on floor outside of walk in freezer. Moved to shelf in freezers Corrected On-Site
  • 38-12-4:Basic - Light shield for lights in food preparation, food storage or warewashing area missing end caps. In walk in cooler glass bulb with plastic sleeve on it missing end caps to secure bulb in place
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Handsink near triple sink
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Small white container with lid with white substance inside
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored over green bell peppers in walk in cooler
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Metal Parts stored in handsink near triple sink
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handsink Near triple sink
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Both handsink,provided Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water off at handsink in kitchen. Manager turned on from bottom knob
Food Inspector #8998349
2025-02-28
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/28/2025 revealed 11 total violations (1 high priority, 4 intermediate, 6 basic).

Inspection on 10/8/2024

High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Women's restroom
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Provided Corrected On-Site
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Change of ownership last plans were from 2003. Plumbing is still in original place but plan for file should be updated
  • 31B-03-4:Intermediate - No soap provided at handwash sink.handsinks
Food Inspector #8622732
2024-10-08
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/8/2024 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).