TREATA TEA SHOPPE

11925 BEACH BLVD STE 201

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

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All Inspection Reports

Inspection on 2/10/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10769330
2025-02-10
★★★★★ 5.0/5
Food safety inspection conducted on 2/10/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/30/2025

High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Handle on reach-in cooler across from hand wash sink in kitchen area in disrepair. Handle taped. **Corrective Action Taken** Repeat Violation
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on shelf in prep area soiled. Repeat Violation
  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Unsealed concrete in prep/ back kitchen area.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall in kitchen behind storage shelves next to reach-in cooler soiled/ accumulation of dust. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Deflector plate in large ice machine soiled. Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hws at front service line and across from large ice machine used to store cleaning supplies. Operator removed items out of both hand wash sinks. Corrected On-Site Repeat Violation
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to provide proof of employee food safety training. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at hand wash sink in women's restroom.
Food Inspector #8774255
2025-01-30
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/30/2025 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).

Inspection on 3/25/2024

High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Handle of reach-in cooler in kitchen area next to dry food storage area in disrepair.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of Microwave on bottom shelf near back kitchen entry door soiled. Repeat Violation
  • 32-17-4:Basic - Self-closing device on bathroom door disconnected/broken. Self closure on restroom door has been removed.Observed holes in top of door where closure was prior.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall near clean storage shelf in back kitchen area dusty/ soiled.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Deflector plate in large ice machine soiled.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink in back kitchen area used for other purposes. Observed hand wash sink soiled with debris and rust at hand wash sink in back kitchen area
Food Inspector #8373283
2024-03-25
★★★☆☆ 3.0/5
Food safety inspection conducted on 3/25/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).