THE POTTER'S HOUSE SOUL FOOD BISTRO
5310 LENOX AVE #1
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 4/8/2025
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance on interior of ice machine, employee cleaned ice machine during inspection **Corrected On-Site**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on top of flour lid, manager properly stored beverage **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Insulation showing on meat cooler door **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Rolling cart is soiled Gasket on double cooler door is soiled
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing on faucet in to go area **Repeat Violation** **Admin Complaint**
Food safety inspection conducted on 4/8/2025 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 10/25/2024
High Priority
2
Intermediate
0
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. Ceiling tile missing between the walk in cooler and walk in freezer walk way.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker stored on shelf on seasonings in baking area. Employee moved speaker **Corrected On-Site**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Grease on floor between cooking equipment
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Insulation showing on interior of meat cooler
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on meat cooler
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Water leaking from faucet near triple sink
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Bottle of soap stored on shelf with clean utensils, manager properly stored bottle of soap during inspection **Corrected On-Site**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing in to go area before black hose connection. Manager installed back flow preventer on faucet **Corrected On-Site**
Food safety inspection conducted on 10/25/2024 revealed 8 total violations (2 high priority, 0 intermediate, 6 basic).