THE BIG CRAB
Normandy Boulevard
Jacksonville, Florida, 32205
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 3/27/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling and wall in back storage area near washer machine **Repeat Violation**
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee with facial hair preparing food items without a beard guard
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles missing in kitchen area **Repeat Violation**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Single service Forks not inverted in dining area, manager inverted forks **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Unlabeled Clear container with a white powdery substance stored inside, employee labeled container flour **Corrected On-Site**
Food safety inspection conducted on 3/27/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 2/11/2025
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling and wall in back storage area near mop sink and washer machine
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles missing by fryer **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Open container of Oil stored on floor in kitchen area
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of Microwave
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on upright cooler is soiled
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris on interior of reach in cooler used to store Snow crab
- 38-08-4:Basic - Twenty (20) foot-candles of light not provided inside equipment where food is stored. Light missing in upright cooler at end of cooks line
Food safety inspection conducted on 2/11/2025 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).
Inspection on 9/30/2024
High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. No beard guard on employee in kitchen area with facial hair
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles missing By fryer **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover is soiled in the walk in cooler
- 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Black forks stored in stainless bucket in bar are with food contact surface facing up
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Black mold like substance on ice chute in dining area
- 31B-03-4:Intermediate - No soap provided at handwash sink. No hand soap provided in bar area **Repeat Violation**
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Several expired employee training certificates provided at inspection
Food safety inspection conducted on 9/30/2024 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).