DirtyFLRestaurant Inspection Data

TEXAS DE BRAZIL

4634 Town Center Parkway
Jacksonville, Florida, 32246
Duval County County

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 5/28/2025

Inspection #: Visit ID: 10847154

  • 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found. Observed approximately twenty-eight live flying insects in front bar in dining area. Admin Complaint - From follow-up inspection 2025-05-28: Two (2) live flies observed in bar. Admin Complaint

Inspection Date: 5/27/2025

Inspection #: Visit ID: 10756034

  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Cardboard lining dry food storage shelves in kitchen.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Two (2) ice buckets not inverted under bug light near ice machine in kitchen. Buckets moved and inverted. Corrected On-Site
  • 36-73-4:Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor in walk in freezer.
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Trash on ground by green dumpster in parking area.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in walk in freezer.
  • 35B-02-4:Basic - Insect control device installed over food preparation area. Bug light installed above storage for ice buckets near ice machine in kitchen. Buckets moved. Corrected On-Site
  • 38-01-4:Basic - Light shield damaged/in disrepair. Three (3) light fixtures in kitchen.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand washing sinks in both women's and men's restrooms in dining area. Inspector emailed sign. **Corrective Action Taken**
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Clean storage pans stored on rack/shelf near prep area.
  • 33-16-4:Basic - Open dumpster lid. Green dumpster in parking area.
  • 35A-02-7:High Priority - Live, small flying insects found. Observed approximately twenty-eight live flying insects in front bar in dining area. Admin Complaint
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler on speed rack, raw-ready to eat smoked salmon stored over cooked vegetables. In walk in cooler on shelves, raw beef stored over cooked beef. Items moved and stored correctly. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line in kitchen, two (2) packages of butter 57F. Butter placed on counter approximately 15 minutes prior. Butter moved to walk in cooler to cool. **Corrective Action Taken**
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. On dry storage shelf in kitchen, butane cans stored next to lemon juice. Butane moved and stored correctly. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written plan available. Inspector emailed Form 5030-104 (Clean Up Instructions for Vomitting/Diarrhea). **Corrective Action Taken**
  • 31A-04-4:Intermediate - Handwash sink inoperable. Hand washing sink in women's restroom (left side) is not working. Per management, this restroom can be used by employees. Warning

Inspection Date: 1/7/2025

Inspection #: Visit ID: 8740496

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent in warewashing area soiled/ accumulation of dust
  • 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee using bare hands while prepping herbs that will not be heated to 145F. Discussed with operator. Employee placed gloves on to finish task. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute and surrounding area in ice machine soiled. Also, yellow cutting board in prep area soiled/ stained
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink in bar area used to store multiple spray bottles. Operator removed spray bottles from hand wash sink. Corrected On-Site Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sinks in bar area. Operator replenished paper towels at both hand wash sinks. Corrected On-Site Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored in warewashing area. Operator labeled spray bottle of degreaser. Corrected On-Site Repeat Violation

Inspection Date: 4/19/2024

Inspection #: Visit ID: 8596885

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees personal belongings stored next to clean equipment in clean storage shelf area. Operator removed employees purses/ back packs from shelf to properly store. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink in bar area used to store cleaning supplies and a remote. Operator removed items from hand wash sink. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in warewashing area. Operator replenished paper towels. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored on chemical storage shelf. Operator labeled spray bottle of cleaner. Corrected On-Site

Inspection Date: 1/23/2024

Inspection #: Visit ID: 8362010

  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) operator emptied sanitizer solutions and remade and tested at 200ppm Corrected On-Site
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Can of ground tomatoes on dry food storage shelf dented and crimped around bottom rim of can. Stop Sale
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect near back door. Also, observed three flying insects in bar area. Operator trying to kill flying insects. **Corrective Action Taken** Repeat Violation Admin Complaint
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle containing toxic substance hanging from clean storage shelf for plastic pans. Operator removed spray bottle of cleaner to properly store. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in large ice machine soiled.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored near restrooms. Operator labeled spray bottle of cleaner. Corrected On-Site