SUSHI CAFE
Riverside Avenue
Jacksonville, Florida, 32205
Riverside
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 3/6/2025
High Priority
0
Intermediate
1
Basic
9
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Small reach in cooler near hand sink is soiled with food debris and grease
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Food debris on ceiling tiles in prep area **Repeat Violation**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone stored on shelf above flip top cooler next to dry seasonings
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on cooler in sushi area
- 08B-38-4:Basic - Food stored on floor. Containers of oil stored on floor near fryers **Repeat Violation**
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light cover missing in Ware washing
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on fan covers in the walk in cooler **Repeat Violation**
- 25-05-4:Basic - Single-service articles improperly stored. Single service lids stored on floor in dining area near sushi bar.
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Red bucket used for wiping cloth sanitizer is stored on floor near drink machine **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mold like substance on Ice chute at drink machine
Food safety inspection conducted on 3/6/2025 revealed 10 total violations (0 high priority, 1 intermediate, 9 basic).
Inspection on 9/25/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Dispenser near drink machine
Food safety inspection conducted on 9/25/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 7/18/2024
High Priority
1
Intermediate
1
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Large clear cup used to scoop Flour
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Food debris on ceiling tile
- 08B-38-4:Basic - Food stored on floor. Containers of oil stored on floor near fryers, container of sauce stored on floor in walk in cooler
- 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. Gaps in hood suppression system
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop Touching fried flour (crunchy)
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on reach in cooler and walk in cooler Exterior of small back cooler is soiled with food debris. Employee cleaned small black cooler **Corrective Action Taken**
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Water leaking from ice machine at Drink station
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Red sanitizing wiping cloth bucket stored on floor near drink machine, employee properly stored bucket **Corrected On-Site**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired June 1,2024
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employee training certificates are expired.
Food safety inspection conducted on 7/18/2024 revealed 10 total violations (1 high priority, 1 intermediate, 8 basic).