STEAK 'N SHAKE #583
10661 San Jose Boulevard
Jacksonville, Florida, 32257
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/17/2025
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Multiple. **Repeat Violation**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Soiled floors. By Cookline. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled Counters and shelves at kitchen. Multiple. **Repeat Violation**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of multiple coolers. Kitchen. **Repeat Violation**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at kitchen Hand Wash Sink. (2). **Repeat Violation**
Food safety inspection conducted on 1/17/2025 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 8/26/2024
High Priority
3
Intermediate
0
Basic
8
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Minor soiled deflector plate to interior of ice machine located : kitchen
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Multiple at prepline.
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Dripping water from ceiling by rear kitchen. Per Person In Charge, due to roof leak. ( Work in progress. )
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water by rear of kitchen. ( due to roof leak)
- 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. Missing hood filter. Cook line. .
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer . Prep line freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled interior base of drawer coolers.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of coolers. Prepline.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Packets of butter on counter at prepline at 76°. 74°. From 8 am and Sunday.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Packets of butter on counter at prepline at 76°. 74°. From 8 am and Sunday.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vaccum breaker at mop sink missing from split at non-chemical side.
Food safety inspection conducted on 8/26/2024 revealed 11 total violations (3 high priority, 0 intermediate, 8 basic).