ST NICHOLAS LOUNGE
3116 Atlantic Boulevard
Jacksonville, Florida, 32207
Duval County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 8/27/2024
High Priority
1
Intermediate
3
Basic
10
Total
14
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. At bar
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cut watermelon for employee above customer drinks
- 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Washed and sanitize, explained to her **Repeat Violation**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under bar equipment
- 08B-38-4:Basic - Food stored on floor. Juices bottles in storage closet, owner placed them on shelf **Corrected On-Site**
- 51-18-6:Basic - No copy of latest inspection report available.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Ladies restroom, employee placed one **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Faucet area at triple sink, fan at bar **Repeat Violation**
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Base of faucet at triple sink **Repeat Violation**
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. +400 ppm quat in triple sink, test strip turned blue, employee diluted it, 300 ppm **Corrected On-Site**
- 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. For triple sink
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One in July 2024
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Under hand sink at bar, labeled pinesol by employee **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 8/27/2024 revealed 14 total violations (1 high priority, 3 intermediate, 10 basic).