RIGO'S GRILL & CANTINA

8209 W BEAVER ST STE 200

Overall Food Safety Rating

★½☆☆☆ (1.6/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 3/6/2025

High Priority
3
Intermediate
0
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine. Interior of dishwasher has build up of lime scale.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer on cook line has build up of ice. Also, reach in freezer in middle room has build up of ice.
  • 35A-02-7:High Priority - Live, small flying insects found 2 live flying insects in kitchen by prep table. Manager killed. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container and/or equipment. Cart next to fryer on cook line lined with paper towels to absorb grease from used equipment. Manager removed paper towels from cart. **Corrected On-Site**
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. In prep area, Sanitizer Bucket (Chlorine 200+ppm). Manager remade sanitizer bucket and retested at 100ppm. **Corrected On-Site**
Food Inspector #8997639
2025-03-06
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/6/2025 revealed 5 total violations (3 high priority, 0 intermediate, 2 basic).

Inspection on 10/7/2024

High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of flip top reach in cooler soiled.
  • 33-16-4:Basic - Open dumpster lid. Green dumpster lid open. **Repeat Violation**
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect at triple sink.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In walk in cooler, milk opened past 24 hours ago not dated. Manager added date. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at flip top cooler on make line has mold-like substance. Can opener blade has build up of food debris. **Repeat Violation**
Food Inspector #8785403
2024-10-07
★★☆☆☆ 2.0/5
Food safety inspection conducted on 10/7/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).