PUPUSERIA MORAZAN

5960 Richard Street
Jacksonville, Florida, 32216
Englewood
Duval County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

Location Map

Loading map...

Nearby Locations

5960 RICHARD STREET

Jacksonville, FL

5960 RICHARD ST

Jacksonville, FL

5960 RICHARD ST

Jacksonville, FL

5960 RICHARD STREET

Jacksonville, FL

5151 UNIVERSITY BLVD

Jacksonville, FL

4948 UNIVERSITY BLVD W

Jacksonville, FL

4923 UNIVERSITY BLVD W

Jacksonville, FL

5507 W UNIVERSITY BLVD

Jacksonville, FL

6680 POWERS AVE STE 108

Jacksonville, FL

3930 UNIVERSITY BLVD W

Jacksonville, FL

All Inspection Reports

Inspection on 4/19/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8655641
2024-04-19
★★★★★ 5.0/5
Food safety inspection conducted on 4/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 4/17/2024

High Priority
2
Intermediate
3
Basic
2
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Gasket torn, cooler at 53f Warning
  • 14-11-5:Basic - Equipment in poor repair. Gasket torn in cooler
  • 22-47-4:High Priority - Dishmachine quaternary ammonium sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm quat, operator placed only 2 tablets in 5 gallons or more, added more tablets, 200 ppm quat Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 70f cheese, beans, on table, explained time as public health control, operator wrote time, 40f raw beef, cheese, placed in freezer, in upright cooler **Corrective Action Taken** Warning
  • 05-05-4:Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Red line is broken
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Operator placed some Corrected On-Site
Food Inspector #8505770
2024-04-17
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 4/17/2024 revealed 7 total violations (2 high priority, 3 intermediate, 2 basic).

Inspection on 9/25/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8505720
2023-09-25
★★★★★ 5.0/5
Food safety inspection conducted on 9/25/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 9/21/2023

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Facility Temporarily Closed

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Case of pineapple juice stored on floor, employee properly stored pineapple juice. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Unlabeled container with a yellow powdery substance stored under red table
  • 27-12-4:High Priority - Establishment operating with no potable running water. Establishment is open and operating with no running water. Warning
Food Inspector #8333149
2023-09-21
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/21/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).