POPEYES LOUISIANA KITCHEN #151
7762 Argyle Forest Boulevard
Jacksonville, Florida, 32244
Duval County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/28/2025
High Priority
1
Intermediate
2
Basic
7
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. In dining area, multiple ceiling tiles stained. Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on tea machine, chicken breading station and on bulk flour bin at cook line.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floors throughout kitchen have broken/missing tiles. Repeat Violation
- 36-73-4:Basic - Floors,walls and/or ceilings soiled/has accumulation of debris. Floors throughout kitchen including walk-in cooler, walk-in freezer and dry storage area room soiled/build up. Walls throughout kitchen soiled. Repeat Violation
- 14-38-4:Basic - Food storage container/container lid cracked or broken. At cook line, lid for bulk flour container cracker. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line, reach-in freezer gasket soiled. At cook line, exterior of bulk flour container soiled. In dry storage room, white bulk container has soiled exterior. Repeat Violation
- 33-16-4:Basic - Open dumpster lid. Both lids open on dumpster Repeat Violation
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bibb on back of building by CO2 tank, missing back flow preventer.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. In walk-in cooler, speed rack for chicken pans, slides have build up.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. At back door area, handwash sink blocked by mop bucket and broom handle. Repeat Violation
Food safety inspection conducted on 1/28/2025 revealed 10 total violations (1 high priority, 2 intermediate, 7 basic).
Inspection on 8/30/2024
High Priority
1
Intermediate
1
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. In dining area, multiple ceiling tiles stained. Repeat Violation
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Expired license posted in office.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floors throughout kitchen have broken/missing tiles.
- 36-73-4:Basic - Floors, walls and/or ceilings soiled/has accumulation of debris. Floors at cook line have build up. Walls throughout kitchen soiled. Repeat Violation
- 14-38-4:Basic - Food storage container/container lid cracked or broken. At cook line, lid for bulk flour container cracker.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk-in freezer floor covered with ice. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in coolers soiled. Exterior of bulk flour container soiled. At sandwich prep area, hot holding unit has build up. Repeat Violation
- 33-16-4:Basic - Open dumpster lid. One lid open on dumpster. Operator closed. Corrected On-Site
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. In dry storage room, observed 2 flying insects.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. At back door area, handwash sink blocked by empty boxes. Operator moved boxes. Corrected On-Site
Food safety inspection conducted on 8/30/2024 revealed 10 total violations (1 high priority, 1 intermediate, 8 basic).
Inspection on 9/19/2023
High Priority
2
Intermediate
0
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Multiple tiles in dining area (one missing). New tiles are present to install. **Corrective Action Taken** Repeat Violation
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Unopened employee drink (cranberry) stored in walk in freezer.
- 36-11-4:Basic - Floors not maintained smooth and durable. Floor in kitchen area. Repeat Violation
- 36-73-4:Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor in walk in cooler. Floor under front counter equipment. Floor in dry storage. Repeat Violation
- 36-24-5:Basic - Hole in or other damage to wall. Wall in dry storage by ladder.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gray trash containers in kitchen. Dust pan in mop sink area. Hand truck in dry storage. Speed racks in walk in cooler. Repeat Violation
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Clean storage containers stored on prep table near walk in cooler.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line near fryers, batter mix (contains egg and milk) 46F stored for approximately 5.5 hours. Batter discarded. See stop sale.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line near fryers, batter mix (contains egg and milk) 46F stored for approximately 5.5 hours. Batter discarded. See stop sale.
Food safety inspection conducted on 9/19/2023 revealed 10 total violations (2 high priority, 0 intermediate, 8 basic).
Inspection on 9/12/2023
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in dining area. New tiles are present to install. **Corrective Action Taken**
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. No license could be presented. Manager found license during inspection, printed and posted it. Corrected On-Site
- 36-11-4:Basic - Floors not maintained smooth and durable. Floors in kitchen area. Repeat Violation
- 36-73-4:Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under fryers in kitchen. Floor in walk in freezer. Floor in dry storage area. Repeat Violation
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Dumpster outside of establishment. Ma anger stated employee will clean today. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryers in kitchen. Exteriors of multiple gray trash cans.
- 33-16-4:Basic - Open dumpster lid. Dumpster outside of establishment. Lid closed. Corrected On-Site
Food safety inspection conducted on 9/12/2023 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).