PEI WEI EXPRESS
Southwest 85th Street
Kendall, Florida, 33143
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 7 health inspection reports
All Inspection Reports
Inspection on 3/28/2025
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors at cook line with debris buildup. Also, wall at back hand wash sink not smooth, easily cleanable. **Repeat Violation**
- 33-29-4:Basic - Grease receptacle lid open, broken, or missing. Shared grease receptacle with lid open. **Repeat Violation**
- 08B-12-5:Basic - Stored food not covered. Several items in walk in cooler and walk in freezer uncovered. **Repeat Violation**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken in bus tub stored on covered container of brown sugar. Person in charge moved to appropriate location. **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Bucket stored in front hand wash sink, also employee wetting rag in sink. Person in charge removed and spoke to employee. **Corrective Action Taken**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with yellow chemical unlabeled at triple sink. Person in charge labeled appropriately. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 3/28/2025 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).
Inspection on 2/25/2025
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on top of reach in cooler on cook line. Person in charge discarded. **Corrected On-Site**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Debris buildup on floor under cook line observed. Porous ceiling tiles observed over walk in cooler. Wall at back hand wash sink not smooth and easily cleanable. **Repeat Violation**
- 33-29-4:Basic - Grease receptacle lid open, broken, or missing. Shared grease receptacle lid open.
- 08B-12-5:Basic - Stored food not covered. Stored food in walk in cooler and walk in freezer uncovered. **Repeat Violation**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Soap missing from front hand wash sink. Person in charge went to purchase during inspection. **Corrective Action Taken**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Chemcial (yellow) in spray bottle under triple sink unlabeled. Person in charge began labeling. **Corrective Action Taken**
Food safety inspection conducted on 2/25/2025 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 10/17/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor near ice machine. Person in charge killed and discarded. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-10-15: One live roach to left side of wok station on wall. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-16: Observed live roach under front counter. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-16: One live roach on exterior wall of walk in cooler. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-17: No live roaches observed. One dead roach on side of ice machine, one dead by mop sink hose. Person in charge discarded. **Time Extended** **Corrected On-Site**
Food safety inspection conducted on 10/17/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 10/16/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor near ice machine. Person in charge killed and discarded. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-10-15: One live roach to left side of wok station on wall. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-16: Observed live roach under front counter. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken**
Food safety inspection conducted on 10/16/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 10/16/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor near ice machine. Person in charge killed and discarded. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-10-15: One live roach to left side of wok station on wall. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-16: Observed live roach under front counter. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-16: One live roach on exterior wall of walk in cooler. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken**
Food safety inspection conducted on 10/16/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 10/15/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor near ice machine. Person in charge killed and discarded. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-10-15: One live roach to left side of wok station on wall. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken**
Food safety inspection conducted on 10/15/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 10/8/2024
High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Door of ice machine with debris buildup.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors with debris buildup behind cook line. Also, several ceiling tiles above walk in cooler are porous. Wall at back hand wash sink not smooth and easily cleanable.
- 08B-12-5:Basic - Stored food not covered. Frozen rangoons in walk in freezer uncovered. Person in charge added lid. **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk flour and sugar unlabeled. Person in charge labeled. **Corrected On-Site**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. One can of ketchup on shelf with dent affecting seam.
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor near ice machine. Person in charge killed and discarded. **Corrective Action Taken** **Warning**
- 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Several employees training certificates are copies.
Food safety inspection conducted on 10/8/2024 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).