DirtyFLRestaurant Inspection Data

PDQ

PDQ has 4 health inspections on file for its JACKSONVILLE location, with an overall rating of 3.0/5. Recent inspections indicate some food safety concerns.

3260 Hodges Boulevard
Jacksonville, Florida, 32224
Duval County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 10/1/2025

Inspection #: Visit ID: 13528877

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Handles on drawers at reach-in cooler at chicken breading station heavily soiled
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. One ceiling tile in disrepair/ water damaged at end of front service line. Also, two ceiling tiles missing from same area. Operator stated they have been working on getting a coumpany to repair leak before replacing missing and damaged ceiling tiles. Warning
  • 29-18-4:Basic - Drain cover(s) missing. Drain cover missing in warewashing area and drain behind equipment next to chicken breading station.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf in warewashing area unable to properly air dry
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior Back and side of soda machine near drive thru window has accumulation of dust. Also, cabinets under condiment stand in dining area soiled. Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Water leaking from pipe / ac vent area at end of front service line. Operator has been working on getting someone to repair/ service leak. Warning
  • 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee wiped both hands on apron and then grabbed handle on drawer of cooler to open it without washing hands. Discussed with operator. Operator had employee wash hands and put on new gloves. **Corrective Action Taken**
  • 35A-02-7:High Priority - Live, small flying insects found Observed two flying insects near shake machine and one observed by cook line.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw chicken (47F-50F - Cold Holding); buttermilk chicken wash (49F - Cold Holding) in chicken breading station. Operator stated temps were fine earlier when they did temp log. Operator had employee place some ice on products to chill both. **Corrective Action Taken**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing from non chemical side of splitter at mop sink.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on self dispensing soda machine in dining area soiled. Also, cutting board on cook line across from microwave soiled/ stained. Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored on shelf with other cleaners. Operator emptied spray bottle. Corrected On-Site

Inspection Date: 2/10/2025

Inspection #: Visit ID: 8724993

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back exterior of soda dispensing machine near drive thru window has accumulation of dust.
  • 21-45-1:Basic - Wiping cloth sanitizing solution other than chlorine, quaternary ammonia or iodine, not at proper minimum strength, not used according to label instructions. Sanitizer Bucket (0 sink and surface). Operator emptied bucket of sanitizer and remade solution. Retested at 4.3ppm Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at self dispensing soda machine in dining area soiled. Also, cutting board at reach-in cooler across from drive thru window soiled/ stained. Also, deflector plate in large ice machine soiled. Repeat Violation

Inspection Date: 2/20/2024

Inspection #: Visit ID: 8612257

  • N/A:No Violations Were Observed

Inspection Date: 2/14/2024

Inspection #: Visit ID: 8346494

  • 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. Handles on reach in deep freezers in back kitchen area durable- in disrepair. Also, ledge that lid for ice machine rests on not durable- peeling tape.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. feta cheese crumbles (44-45F - Cold Holding); butter (45F - Cold Holding); sliced cheddar cheese (45F - Cold Holding); house made honey butter (45F - Cold Holding) in walk-in-cooler. Ambient temperature of walk-in-cooler 47-48F. Operator stated she thought the walk-in-cooler may have been in defrost cycle. Repeat Violation Admin Complaint
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute of self dispensing ice machine in dining area soiled. Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee used hand wash sink next to breading station as a dump sink. Observed soda and ice in hand wash sink. Employee rinsed ice away. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored in warewashing area. Operator labeled spray bottle of bleach. Corrected On-Site