MS ANNIES CATERING

Name: MS ANNIES CATERING
Address: 11629 SAN JOSE BLVD STE 8, JACKSONVILLE, FL, 32223, US
Rating: 3.8

11629 SAN JOSE BLVD STE 8

★★★½☆ (3.8/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8844548

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
36-73-4:Basic - Floor soiled/has accumulation of debris. Grease build up on floors.
36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. Odor by rear Three compartment sink. (Grease trap needs servicing. Per Person In Charge )

Inspection #: Visit ID: 8717092

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Repeat Violation
36-73-4:Basic - Floor soiled/has accumulation of debris. Soiled floors. Kitchen.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled Counters and shelves at kitchen

Inspection #: Visit ID: 8550840

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled counters and shelves in kitchen. Residue build up on exterior of bulk food containers.

Inspection #: Visit ID: 8338727

32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance. Rear restroom door left open. Repeat Violation
32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Self closing mechanism on restroom door disabled. Repeat Violation
03D-01-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. 3 whole turkeys at 71°. 72°. 70°. Since 7 am.
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. 3 whole turkeys at 71°. 72°. 70°. Since 7 am.