HOMEWOOD SUITES BY HILTON JACKSONVILLE-SOUTH/ST. JOHN'S CENTER
10434 MIDTOWN PARKWAY
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/19/2024
Inspection #: Visit ID: 8790192
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Multiple CO2 tanks in kitchen near oven not adequately secured. Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees personal belongings stored on shelf next to single service items. Employee removed purse to properly store. Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Box with sleeves of single use lids/ cups stored on floor in cabinet in buffet area. Operator placed a work order to have corrected. **Corrective Action Taken**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment license expired 6-1-24 Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (46-47F - Cold Holding) in cold bar area of buffet. Employee stated they iced it in morning but ice melted away. Employee removed butter to place in reach-in cooler to chill. **Corrective Action Taken**
- 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Operator unable to provide boiler certificate during this inspection.
Inspection Date: 1/5/2024
Inspection #: Visit ID: 8542864
- N/A:No Violations Were Observed
Inspection Date: 11/2/2023
Inspection #: Visit ID: 8354631
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup without handle used to dispense sugar in dry food storage area. Employee removed cup. Corrected On-Site
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Co2 tank near kitchen entry door not adequately secured. Repeat Violation
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Multiple utensils in rack on clean storage shelf not inverted. Employee Inverted utensils. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees personal belongings stored on dry food storage shelf near bottle waters. Employee removed purses to properly store. Corrected On-Site Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Box of bananas stored on floor in front of hand wash sink next to ice machine. Employee removed box of bananas to properly store. Also, sealed box of waffle batter stored on floor in corner of dry food storage area. Employee removed box of waffle batter to properly store. Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked scrambled eggs (125F - Hot Holding) in food warmer at bottom of oven. Employee stated she will reheat the eggs to 165F in microwave. **Corrective Action Taken**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing from non chemical side of splitter at mop sink. Repeat Violation Admin Complaint
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. CFM Stanley no. Longer employed and no other CFM employed/ provided at this location. Warning
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator stated the food in cold buffet discarded at 9:30 when buffet ends and/ or given to employees. Operator unable to provide paperwork for TPHC. Buffet was time marked. Provided operator with TPHC paperwork and started to fill out during this inspection. **Corrective Action Taken**