HOLIDAY INN EXPRESS & SUITES

11262 Old Saint Augustine Road
Jacksonville, Florida, 32257
Duval County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 4 health inspection reports

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Nearby Locations

11270 OLD ST AUGUSTINE RD

Jacksonville, FL

4160 LOSCO RD

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4201 OLDFIELD CROSSING DR

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1930 N JOHN YOUNG PKWY

Kissimmee, FL

11018 OLD ST AUGUSTINE RD #118

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4268 OLDFIELD CROSSING DR #107

Jacksonville, FL

4268 OLDFIELD CROSSING DR 101

Jacksonville, FL

11101-2 ST AUGUSTINE RD

Jacksonville, FL

7762 NW 44 ST

Sunrise, FL

All Inspection Reports

Inspection on 10/25/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10703180
2024-10-25
★★★★★ 5.0/5
Food safety inspection conducted on 10/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 10/24/2024

High Priority
4
Intermediate
1
Basic
4
Total
9
Disposition: Follow-up Inspection Required

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled handles and top of Dish machine.
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Opened bottle of Employee personal drink next to bags of bagels in kitchen cooler.
  • 25-05-4:Basic - Single-service articles improperly stored. Single service coffee filters stored under plumbing in kitchen cabinet.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Employee cell phone on Box of single service gloves in kitchen. Same box o single service gloves under paper towel dispenser.
  • 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Food service employee entered into the kitchen, began work but did not wash hands. Warning
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Food service employee put on gloves without washing hands the handled food items in kitchen cooler. Warning
  • 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Food service employee wiped down soiled frontline counters , then changed gloves without washing hands. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Individual butters in frontline cooler at 51°, 50° , 50°. Placed Warning
  • 35A-01-4:Intermediate - Nonservice animals in the food establishment or on premises. Customer walked small dog into dining room. (There currently is no doggy dining ordinance with city of Jacksonville. Consult local authorities for more details.)
Food Inspector #8737955
2024-10-24
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/24/2024 revealed 9 total violations (4 high priority, 1 intermediate, 4 basic).

Inspection on 11/3/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8508976
2023-11-03
★★★★★ 5.0/5
Food safety inspection conducted on 11/3/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 9/26/2023

High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Bag of Frozen egg under towel dispenser. Kitchen. Moved by manager. Corrected On-Site
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quaternary ammonium test strips available. Repeat Violation
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any employee training available. Repeat Violation Admin Complaint
Food Inspector #8359101
2023-09-26
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/26/2023 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).