GALLENO'S PIZZA
Wonderwood Drive
Jacksonville, Florida, 32233
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection on 12/4/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 1 food handler employee with no form **Warning** - From follow-up inspection 2024-12-04: Not observed at callback. **Time Extended**
Food safety inspection conducted on 12/4/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 12/4/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/25/2024
High Priority
4
Intermediate
3
Basic
2
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone above reach in make table cooler. Moved by employee . **Corrected On-Site** **Warning**
- 25-11-5:Basic - Single service stored an unapproved location. Social media post show pizza boxes being folded by a family member in home kitchen. **Warning**
- 01A-04-4:High Priority - Mobile Food Dispensing Vehicle conducted food preparation, food storage or other food activity in a private home. See stop sale. As per operator, food equipment and dough is stored at home and has no room on food truck for dough. Operator states that he does private catering under tent with pizza oven. Per operators, the owner is making pizza dough at an unapproved kitchen location under tent and private event. Operator says buying tiramisu and not making on truck. **Repeat Violation** **Admin Complaint**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw sausage links and raw bacon stored over cheese and lettuce in reach in cooler. Moved by employee . **Corrected On-Site** **Warning**
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handling personal cell phone with gloves and then continue preparing pizza dough without removing gloves and washing hands **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Homemade pizza sauce with added ingredients (46-52F - Cold Holding), stored in container on cutting board, place there approximately 10 mins ago from reach in cooler. Employee place back in reach in cooler **Corrective Action Taken** **Warning**
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 2 food handlers employees total but only 1 hired over 60 days Luis G with no proof of training **Repeat Violation** **Admin Complaint**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 1 food handler employee with no form **Warning**
- 51-23-4:Intermediate - Self-sufficient mobile food dispensing vehicle not reporting to commissary as required. Reviewed with operator that units commissary location is for water and sewer only. Unit is not self sufficient as unable to make pizza dough on truck and does not have adequate space on unit for single service items. **Warning**
Food safety inspection conducted on 9/25/2024 revealed 9 total violations (4 high priority, 3 intermediate, 2 basic).
Inspection on 9/25/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 01A-04-4:High Priority - - From initial inspection : High Priority - Mobile Food Dispensing Vehicle conducted food preparation, food storage or other food activity in a private home. See stop sale. As per owner, many TCS foods and non TCS foods are prepared and stored in home RV at RV storage facility. Following items are stop sale: 2 pans cheese, 1 pan cooked chicken, 1 pan cooked sausage, 1 pan cut tomatoes, 1 pan cut jalapeños, 1 pan sausage, 1 pan raw onions. Operator also has cooking equipment, reach in cooler and dry storage in non-approved commissary at home **Warning** - From follow-up inspection 2024-09-25: As per operator, food equipment and dough is stored at home and has no room on food truck for dough. Operator states that he does private catering under tent with pizza oven. As per operator, food equipment and dough is stored at home and has no room on food truck for dough. Operator states that he does private catering under tent with pizza oven. Per operators, the owner is making pizza dough at an unapproved kitchen location under tent and private event. Operator says buying tiramisu and not making on truck. **Admin Complaint**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has no proof of manager certification and no other certified manager employed at this location **Warning** - From follow-up inspection 2024-09-25: Operator has 1 food handler employee with no form **Time Extended**
Food safety inspection conducted on 9/25/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 7/23/2024
High Priority
3
Intermediate
4
Basic
1
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing food with no hair restraint
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live flying insect in food truck **Warning**
- 01A-04-4:High Priority - Mobile Food Dispensing Vehicle conducted food preparation, food storage or other food activity in a private home. See stop sale. As per owner, many TCS foods and non TCS foods are prepared and stored in home RV at RV storage facility. Following items are stop sale: 2 pans cheese, 1 pan cooked chicken, 1 pan cooked sausage, 1 pan cut tomatoes, 1 pan cut jalapeños, 1 pan sausage, 1 pan raw onions. Operator also has cooking equipment, reach in cooler and dry storage in non-approved commissary at home **Warning**
- 01B-04-5:High Priority - Stop Sale issued due to food originating from an unapproved source. As per owner, many TCS foods and non TCS foods are prepared and stored in home RV at RV storage facility. Following items are stop sale: 2 pans cheese, 1 pan cooked chicken, 1 pan cooked sausage, 1 pan cut tomatoes, 1 pan cut jalapeños, 1 pan sausage, 1 pan raw onions. Operator also has cooking equipment, reach in cooler and dry storage in non-approved commissary at home **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Operator has no proof of manager certification and no other certified manager employed at this location. Operator provided proof during inspection **Corrected On-Site**
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Operator use raw shell egg yolk as final drizzle on top of cooked pizza once out of oven with no additional cooking. Provided technical assistance regarding using pasteurized shell eggs or liquid eggs. Operator has no consumer advisory for Carbonara Pizza. Provided consumer advisory sign to operator. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 1 food handler employee hired over 60 days with no proof of employee training **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has no proof of manager certification and no other certified manager employed at this location **Warning**
Food safety inspection conducted on 7/23/2024 revealed 8 total violations (3 high priority, 4 intermediate, 1 basic).