EIGHT BAY FOOD KIOSK
1 TIAA BANK FIELD DRIVE
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/10/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No water at Hand Wash Sink. Breaker had turned off. Reset by manger. Corrected On-Site
Food safety inspection conducted on 11/10/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 11/19/2023
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees personal belongings stored on top of wrapped single service cups in cabinet across from front counter. Operator had employees remove personal belongings. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on walk-in-cooler soiled. Also, tray on conveyor oven across from front counter has accumulation of debris.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked beef (125F - Hot Holding); cooked chicken (110F - Hot Holding) in hot holding box near cook line entrance. Operator relit stereo in bottom of box and spoke to employee to keep door closed on hot box. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Portable cutting board on back counter next to hot box soiled/ stained.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in middle of cook line. Operator replenished paper towels. Corrected On-Site
Food safety inspection conducted on 11/19/2023 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).